Catering on Board - Our buffets

Just let go and enjoy Berlin’s charming water scenery with a good cup of coffee and lovely cake with whipped cream!
Treat yourself to a wonderful time aboard one of our charter ships!
Have a lovely cake and coffee

For 9.50 € per person.

cold dishes and salads
ground pork served with onion rings
little scallops with bacon potato salad
assortment of smoked fish
half eggs garnished with anchovies
white cabbage salad with carrots and sweet peppers
assortment of „Spreewald“ gherkins and pickled vegetables
soup
beef bouillon with fresh herbs and pancake stripes
or
solyanka – spicy east European soup
warm dishes
small knuckles of pork on sauerkraut
wild salmon with vegetables
tagliatelle and mashed potatoes
dessert and cheese
sweet vanilla creme with raspberry sauce
assortment of cheese (Harz cheese, camembert, semi-hard cheese)
butter and lard served with a selection of bread and roll

We recommend this buffet for at least 20 people
for 21.60 € per person.

If You are less than 20 persons, we have to charge 2,00 € per person in addition.

cold dishes and salads
little meat balls
ground pork served with onion rings
half eggs garnished with salmon and trout caviar
hearty ham rolls filled with cream cheese
bacon potato salad with cucumber and fresh herbs
tomato salad with fresh bulb onion
soup
Berlin potato soup with fried sausage
or
spicy goulash soup with sweet peppers and potato pieces
warm dishes
smoked pork chop, beans with bacon and potato gratin
fried pike-perch fillet with vegetables and potatoes
dessert and cheese
red berry compote served with custard
assortment of cheese (Harz cheese, camembert, semi-hard cheese)
butter and lard served with an assortment of bread and roll

We recommend this buffet for at least 10 people
for 24.90 € per person.

cold dishes and salads
pasta salad with olives and dried tomatoes
melon and Parma Ham
Vitello Tonnato – veal in tuna sauce
assortment of Italian salami with various olives
Antipasti – grilled Italian vegetables in olive oil
garlic shrimps with herbal dressing
mozzarella with basil pesto and tomatoes
soup
minestrone with shaved parmesan cheese
or
tomato soup with basil
warm dishes
tortelloni with spinach stuffing in ham-cream sauce
chicken breast filled with mozzarella, dried tomatoes and herbs on pepperonata with basmati-rice
salmon filet with cucumber-fennel vegetable and capers-anchovies sauce with tagliatelli
dessert and cheese
panna cotta with raspberry sauce
sweet mascarpone-cream
assortment of Italian cheese
variations of Mediterranean baguette and ciabatta
variations of butter

We recommend this buffet for at least 20 people
for 36.20 € per person.

If You are less than 20 persons, we have to charge 2,00 € per person in addition.

cold dishes and salads
salad „Nice“ with tuna, capers and anchovies
shrimps sald „French style“ with mustard mayonnaise
quiche lorraine – cake with bacon
slices of fried duck breast on lentils sald with cranberry cream
soup
red French onion soup with cheese croutons
or
bouillabaisse – fish soup with seafood
warm dishes
roast beef with bearnaise sauce
scalloped char filet on leaf spinach with pernod-cream-sauce
duchess potatoes, potato gratin
dessert and cheese
mousse au chocolat with caramel sauce
assortment of French cheese
variations of Mediterranean baguette and black bread
variations of butter

We recommend this buffet for at least 20 people
for 38.80 € per person.

If You are less than 20 persons, we have to charge 2,00 € per person in addition.

cold dishes and salads
Antipasti – grilled Italian vegetables in garlic-herbal oil
melon and air-dried Spanish Ham
smoked turkey breast rolls filled with cream cheese and aspargus tip
smoked salmon garnished with spicy half eggs and trout caviar
assortment of Italian salami and ham garnished with olives
garlic shrimps in avocado-lemon marinade
tomatoes and mozzarella with fresh basil and olive oil
shopska salad with Feta cheese
soup
aspargus cream soup with stripes from smoked salmon
or
gazpacho – cold Spanish vegetable soup
warm dishes
chicken breast medaillons on peperonata with gnocchi
fried roast beef with herb crust, bearnaise sauce and potato gratin
char filet with lemon butter and parsley potatoes
dessert and cheese
Bavarian apple strudel with custard sauce
fresh fruit salad with a touch of amaretto
assortment of French cheese
variations of roll and bread

We recommend this buffet for at least 20 people
for 48.00 € per person.

If You are less than 20 persons, we have to charge 2,00 € per person in addition.